Serve blueberry pie with a cinnamon French toast crust - Fairbanks Daily News-Miner

Fairbanks Daily News-Miner

Serve blueberry pie with a cinnamon French toast crust Fairbanks Daily News-Miner One of this recipe's bonuses is its versatility. Evenings you can serve it hot, right out of the oven, topped with whipped cream or ice cream — and call it dessert. Mornings you can serve it cold, topped with yogurt — and call it breakfast. Either ... and more »

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