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Tuesday, June 14, 2016

A Vietnamese Tasting Menu Pop-Up Is Coming to DC - Washington City Paper


Washington City Paper

A Vietnamese Tasting Menu Pop-Up Is Coming to DC
Washington City Paper
Another dish that makes frequent appearances is a lotus root salad with jicama, carrots, slow cooked pork belly, and fish sauce caramel. “Vietnamese cooking is all ... Bui was making her mother's recipes, and Voactura got hooked. “With Vietnamese food ...



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