The Splendid Table |
Slow-Cooker Memphis-Style Wet Ribs
The Splendid Table For flavorful ribs from the slow cooker, we cut the St. Louis-style ribs in half crosswise, coated each half liberally in a spice rub (a mix of paprika, brown sugar, salt, pepper, onion powder, and granulated garlic), arranged them on end (exposed rib ... |
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