Red enchiladas start in slow cooker, finish in oven for extra flavor - TwinCities.com-Pioneer Press

TwinCities.com-Pioneer Press

Red enchiladas start in slow cooker, finish in oven for extra flavor TwinCities.com-Pioneer Press I'm the cook in my family, which means I'm usually in charge of choosing what we eat, too. That job can get tiring, especially when I'm trying to please five wildly different palates. So sometimes, I hand my kids a cookbook and tell them to choose a ...