Recipe: Classic almond brittle with honey is a welcome treat on the Passover dessert table - The Boston Globe

The Boston Globe

Recipe: Classic almond brittle with honey is a welcome treat on the Passover dessert table The Boston Globe This classic candy, flavored with honey, makes a nice addition to the Passover dessert table. Choose a heavy-bottom saucepan so the sugar melts and cooks evenly until it caramelizes to form brittle. Before it melts, use a wet pastry brush to chase ...

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