The Good Friday dessert with roots in the Dominican Republic that I will not give up - PRI

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The Good Friday dessert with roots in the Dominican Republic that I will not give up PRI Today, though, the dessert is disappearing, overshadowed by other desserts. José Guerrero, a historian at the Universidad Autónoma de Santo Domingo, tells me that it is fading partly because of its association with lower-income people. “It's a dish of ... and more »

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