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Wednesday, April 13, 2016

Slow-Cooker Chicken Matzo Ball Soup - The Daily Meal


Slow-Cooker Chicken Matzo Ball Soup
The Daily Meal
Add the first 10 ingredients (from the chicken to the salt) to the slow-cooker, and stir to combine. Cover, and cook on a low heat for 8 hours. Once cooked, remove the chicken with a slotted spoon and discard the bones. Return the chicken to the soup.



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