Belleville News-Democrat |
Recipe of the Day: Slow-Cooker Hula Chicken
Belleville News-Democrat In 5- to 6-quart slow cooker, mix pineapple juice, soy sauce, ketchup, rice vinegar, brown sugar, garlic, gingerroot and Sriracha sauce. Add chicken and crushed pineapple. Cover and cook on Low heat setting 6 to 8 hours or High heat setting 4 to 6 hours. |
Tuesday, April 5, 2016
Recipe of the Day: Slow-Cooker Hula Chicken - Belleville News-Democrat
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment