The Hillsdale Daily News |
Slow cooker soup
The Hillsdale Daily News DIRECTIONS: Place beef chunks into a slow-cooker. Slice carrot, celery, onion and cabbage. Dice asparagus. Add to beef along with spinach, green beans, peas and tomatoes. Stir to combine. Add bay leaf, thyme, oregano and parsley. Season with salt and ... |
Wednesday, February 28, 2018
Slow cooker soup - The Hillsdale Daily News
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment