CGTN America (blog) |
Recipe for Life: Toli Moli
CGTN America (blog) Chef JoJo Law-Yone fondly remembers enjoying falooda as a child in Myanmar. The sweet, layered dessert drink is sold by street vendors throughout Southeast Asia. After immigrating to the United States, chef JoJo, together, with her daughter Simone ... |
http://ift.tt/2BJrG6I
No comments:
Post a Comment