Why You Should Preheat Your Slow Cooker Before Adding Ingredients - Lifehacker Australia

Lifehacker Australia

Why You Should Preheat Your Slow Cooker Before Adding Ingredients Lifehacker Australia “…as I was testing recipes for my cookbook more and more, I found that turning the slow cooker on to preheat while I was sautéing my aromatics had its benefits. I was then adding a hot dish to a hot dish, instead of starting all over again,” she says ...