Recipe of the week: Slow-Cooked Pork Barbacoa for sandwiches, tacos - MyStatesman.com (subscription)

MyStatesman.com (subscription)

Recipe of the week: Slow-Cooked Pork Barbacoa for sandwiches, tacos MyStatesman.com (subscription) This slow-cooked barbacoa from “Pure Pork Awesomeness: Totally Cookable Recipes from Around the World” by Kevin Gillespie and David Joachim (Andrews McMeel Publishing, $29.99) can be enjoyed in a Cuban sandwich for dinner on Sunday night, ... and more »