An Elegant, Pared-Down Take on a French Bistro Classic - POPSUGAR

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An Elegant, Pared-Down Take on a French Bistro Classic POPSUGAR Caramelizing onions the traditional way is almost a meditative process, which is also to say it takes time — about about an hour hands-on — to do it properly. So when I learned that a slow cooker could magically transform a pile of onions into deep ...