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Tuesday, February 9, 2016

Restaurant Style Tacos Made Easy with a Slow Cooker - Huffington Post


Huffington Post

Restaurant Style Tacos Made Easy with a Slow Cooker
Huffington Post
Place the brisket into the slow cooker fat side up. This helps to keep the moisture in the meat. I used a fresh poblano pepper, which is a fairly mild pepper. If you want more heat you could use a different type of pepper. Anaheim, jalapeƱo, or serrano ...



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