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Friday, October 23, 2015

Eat! Slow-cook suppers - The Times (subscription)


The Times (subscription)

Eat! Slow-cook suppers
The Times (subscription)
We love a quick and easy recipe on this magazine, but sometimes good things come to those who wait. These slow-cook dishes are big on time and flavour, but very small on effort. So pour yourself a glass of wine and let the oven do the work. Extracted ...



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