austin360 (blog) |
Hugh Acheson coming to Whole Foods this weekend to talk slow cookers
austin360 (blog) Inspired by the recent revival of slow cookers, the Georgia-based chef has a new book called ““The Chef and the Slow Cooker” (Clarkson Potter, $29.95) that includes recipes for restaurant-inspired dishes made in the humblest of kitchen appliances ... |
No comments:
Post a Comment