Slow Cooker Recipe: El Real's Chili Con Carne - San Jose Mercury News

Slow Cooker Recipe: El Real's Chili Con Carne San Jose Mercury News (Or transfer to a slow cooker, cover and cook on low for 6 to 8 hours, until tender.) 5. Remove the anchos, puree them in a blender, then return to the pot. Serve with chopped onions and shredded cheese. Homemade Chile Powder. Makes 1/4 cup. 5 whole ... and more »