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Slow Cooker Italian Beef Sub Rolls
WBIR.com Place roast in 5 to 6-quart slow cooker, sprinkle with salad dressing mix. Add peppers and juice, onion powder, beef base. Cover half full with water; place the lid on and cook for nine hours. Shred beef and cook on low for one hour; serve with ... |
Tuesday, October 30, 2018
Slow Cooker Italian Beef Sub Rolls - WBIR.com
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