Toss chicken thighs into slow cooker to beat the August heat - The Daily Herald

The Daily Herald

Toss chicken thighs into slow cooker to beat the August heat The Daily Herald This fragrant stew of juicy chicken, green beans and eggplant in a coconut curry sauce relieves you of the heat of grill or stove while making the most of in-season vegetables. You will need a 4- to 6-quart slow cooker for this recipe. Make ahead: The ...