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Wednesday, March 29, 2017

For an elevated banana split, try this nutty panna cotta - Virginian-Pilot


Virginian-Pilot

For an elevated banana split, try this nutty panna cotta
Virginian-Pilot
This March 17, 2017 photo provided by The Culinary Institute of America shows the "Three Pleasures" chocolate-banana panna cotta dessert in Hyde Park, N.Y. This dish is from a recipe by the CIA. (Phil Mansfield/The Culinary Institute of America via AP).



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