Today.com |
Siri Daly cooks up the ultimate comfort-food dish: Slow-cooker chicken pot pie
Today.com Many slow cookers come with oven-proof ceramic inserts which are safe up to 400°F—just right for baking this luscious chicken stew topped with fluffy, tender biscuits. I love the sweetness of the butternut squash, but feel free to substitute them with ... |
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