The Sunshine Coast Daily |
RECIPE: Sago's the way to go for a delightful dessert
The Sunshine Coast Daily METHOD: Sago - Cut the dragon fruit into small pieces and set aside. In a saucepan, bring water to the boil, add sago and cook for 5 minutes. Remove from the heat and sit for 5 minutes. Drain and run under cold water to stop the cooking process. The ... |
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