The Denver Post |
Get Cooking: Pernil, slow-roasted pork, is perfect for Memorial Day weekend
The Denver Post A few years ago, while living among the Denver diaspora in Chicago, I learned the basics of this recipe from a man in the Pilsen neighborhood there. It is a slow-roasted mass of pork called “pernil.” Puerto Ricans serve it at Christmastime, commonly ... |
No comments:
Post a Comment