Tampabay.com |
From the food editor: Fire up the slow cooker for this ramen recipe
Tampabay.com For this week's #CookClub recipe, we've chosen a recipe for the home cook's version of ramen, using a slow cooker to help create a flavorful facsimile of true ramen broth. Pork shoulder is used both to flavor the broth and as the meat in these ramen bowls. |
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