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#CookClub recipe: How to make Slow Cooker Ramen
Tampabay.com Add the pork to the bowl of a slow cooker. Pour the chicken broth, ½ cup soy sauce, ¼ cup rice vinegar and fish sauce over the pork. Add the Thai red curry paste, ginger, sambal oelek, juice of 1 lime, Chinese five spice powder, black pepper and 1 ... |
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