WSAW |
Easy travel recipes packed with Wisconsin cheese
WSAW Place potatoes in 3-quart slow cooker. Pour in water. Dot with cream cheese and butter. Cover and cook on high for 4-5 hours or on low for 8-9 hours until potatoes are tender. Transfer all ingredients from slow cooker to a large bowl; mash potato ... |
Tuesday, November 20, 2018
Easy travel recipes packed with Wisconsin cheese - WSAW
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