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Thursday, July 26, 2018

Why cool, creamy trifles are the perfect summer dessert - Dallas News


Dallas News

Why cool, creamy trifles are the perfect summer dessert
Dallas News
Key Lime Curd (recipe follows). Whipped Cream (recipe follows). 1 cup graham cracker crumbs. Limes, sliced, for garnish. Blackberries, for garnish. Make the Sponge Cake: Preheat oven to 350 F and line a 9x13 cake pan with parchment paper. In a mixing ...



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