Keep these 11 vegetarian zucchini recipes in rotation for all your summer Meatless Mondays. Whether Meatless Monday is every Monday or you make a special effort to eat plant-based to start off your week, it tends to be a more exciting prospect in the summer, when there’s a broader range of produce to choose from. And one of those ubiquitous summer vegetables is zucchini (which, true, is in grocery stores all year, but is technically a summer squash). It’s great grilled, roasted, or even eaten raw, but if you need a little spark of inspiration, here you have it: a bushel of zucchini recipes ...
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