Dallas News |
These simple flank steak recipes will get you out of meal-planning rut
Dallas News Let sit for 10 minutes. In a slow cooker combine the wine, beef stock, diced tomatoes, shallot, bay leaf, garlic and 1/2 teaspoon kosher salt. Stir well to combine. Nestle the steak into the slow cooker. Make sure the liquid is barely covering the top ... |
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