Why Do Cooks Love the Instant Pot? I Bought One to Find Out - New York Times

New York Times

Why Do Cooks Love the Instant Pot? I Bought One to Find Out New York Times The same recipe made in my slow cooker took seven hours, and the meat wasn't quite as uniformly juicy. It was that pork shoulder that turned me into a believer. I continued to play, spending six weeks experimenting with the Instant Pot and a second ... and more »