The Boston Globe |
Recipe: Layer bread, late-season tomatoes, and cheddar in this savory pudding for a crowd
The Boston Globe Serves 8. Not all bread puddings are intended for the dessert table. This savory pudding — sweetened only by late-season chopped tomatoes — can be served to a crowd at brunch, taken to a school potluck dinner, or prepared for weekend guests. Start ... |
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