Milwaukee Journal Sentinel |
New take on the new year: Young Jewish cooks revamp Rosh Hashanah menus
Milwaukee Journal Sentinel For dessert, whole-grain sunken peach and raspberry cake is a variation on a traditional loaf-shaped apple cake. “The base of this cake is very similar to the cake batter in apple cake, but it's ... These first two recipes for Rosh Hashanah are adapted ... |
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