KPCnews.com |
Recipes make celebrating Cinco de Mayo a cinch
KPCnews.com Remove pork from the slow cooker and let rest until it's cooled down enough to handle. Use your fingers or two forks to shred pork, removing any large pieces of fat. • To remove even more fat from the dish, pour out all of the liquid that is remaining ... Slow — de Mayo Make sure your Cinco de Mayo menu doesn't include pathogens |
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