Burlington County Times |
Baklava: A dessert from the old country gets a twist of orange
Burlington County Times Today, anyone can enjoy the flaky treat using chef Shereen Pavlides' recipe, which uses orange syrup poured over warm baklava to add moisture and flavor. Enjoying our content? Become a Burlington County Times subscriber to support stories like these. |
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It's an amazing content about baklava I really appreciate it thanks a lot author for your great work. As we all know how taste this baklava is and it is famous worldwide for it's taste. But in Dubai you'll get all rich quality baklava.
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