Milwaukee Journal Sentinel |
Lara's Slow Cooker Brisket
Milwaukee Journal Sentinel Line bottom of slow cooker with half the onions and potatoes. Place brisket on top, pour onion soup-water over and add remaining onion and potatoes. Cook on low setting 5 to 6 hours or on high 4 hours. Allow to cool before slicing against the grain ... |
Thursday, December 15, 2016
Lara's Slow Cooker Brisket - Milwaukee Journal Sentinel
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