Monday, September 5, 2016

Recipe for slow-cooker chicken tagine - The Boston Globe


The Boston Globe

Recipe for slow-cooker chicken tagine
The Boston Globe
Serves 6. This North African staple is traditionally prepared in a clay pot that's handily replaced by the slow cooker, with its ability to marry flavors and soften meat into fall-off-the-bone velvetiness. On a chilly fall night, not much can beat this ...

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