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Wednesday, September 28, 2016

I Eat La.: Recipes for Slow Cooker White Chicken Chili, Brisket Chili - The Advocate


The Advocate

I Eat La.: Recipes for Slow Cooker White Chicken Chili, Brisket Chili
The Advocate
1. Spray the bottom of a large slow cooker with nonstick cooking spray or coat with olive oil. Place the chopped onions on the bottom of the pot. 2. Season the chicken breasts with cumin, chili powder, salt and pepper. Place the chicken over the onions. 3.



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