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Sunday, June 17, 2018

How to make the most of your slow cooker - Courier Mail


Courier Mail

How to make the most of your slow cooker
Courier Mail
Every slow cooked recipe needs an accompaniment and carbs are your best friend. “You want something that's a little bit starchy that's going to take on the flavour of your sauce,” says Ryan. She recommends a soft polenta for beef dishes and lamb shanks ...



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