Blank


Friday, November 17, 2017

Pumpkin Chocolate Chip Bars for a Naturally Sweet Dessert (Or Breakfast) - Shape Magazine


Shape Magazine

Pumpkin Chocolate Chip Bars for a Naturally Sweet Dessert (Or Breakfast)
Shape Magazine
... maple syrup, vanilla extract, and, of course, the organically sweet pumpkin purée. The fact that they're vegan is purely a bonus because dairy or no dairy, these babies are goooood. (More proof: These Vegan Dessert Recipes Will Make You Forget All ...



http://ift.tt/2hz8XiT

No comments:

Post a Comment